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WGBH | Craving Boston | 4 Of The Best Brownies We Found In Boston

They’re not Katharine Hepburn’s infamous brownies, but trust us, they’re just as memorable.

The Largest Local Display of Food & Wine Happens This Weekend | WBGH | CRAVING BOSTON

The Taste of WGBH Food & Wine Festival is here! We've introduced you to many of the players. Now it's time to get excited for the big event, and if you haven't already, get your tickets today!

Evan Harrison, co-owner and bar manager of State Park and Mamaleh’s, mixes New Orleans tradition with New England love and creates the perfect cocktail to pair with Ms. Hepburn's brownies.
Local Pastry Heavyweights Weigh In On Katharine Hepburn's Brownie Recipe | WGBH | CRAVING BOSTON

If you want a brownie recipe, open just about any cookbook or food blog. But if you want to know what local pastry chefs think about Katharine Hepburn’s brownie recipe, look no further. 

Dress Up Desserts With Buttermilk Ice Cream | WGBH | Craving Boston
"If you obey all the rules, you miss all the fun!" - Katharine Hepburn. This ice cream recipe is truly as spirited and unique as the lady herself.
WGBH Food and Wine Fest Feature: Green Mountains State Takes Boston | WGBH | Craving Boston

Until the festival begins on September 15th, we'll be introducing you to the chefs, restaurants, wineries, and brewers that will bring local flavor to the big event. 

Katharine Hepburn's Brownies Are Just As Iconic As She Is | WGBH | Craving Boston
You didn't know the spirited New England-born actress had a sweet tooth? Neither did we, until WGBH's arts editor Jared Bowen brought out her famous brownie recipe. And not only did we make them, we made our own version of them.
| WGBH | CRAVING BOSTON

If you're dreaming of a vacation to the Greek Isles but plane tickets aren't in the cards, you can at least take your taste buds there. From hearty gyros to classic ouzo to comforting avgolemono, check out these 5 spots. 

Berkowitz did bad by Hillary fans, what's on the president's plate and the one issue everyone agrees on — fried chicken forever!

WGBH Food & Wine Fest Feature: Saltie Girl Brings Sustainable Seafood to Back Bay | WGBH | Craving Boston

Until the festival begins on September 15th, we'll be introducing you to the chefs, restaurants, wineries and brewers giving local flavor to the big event. Here's another enticing installment. 

Head to Winthrop for BBQ and Super Subs on the BeachI WGBH I Craving Boston

Bourdain introduced Belle Isle Seafood to the world, but this quiet beach town has plenty of other good eats.

Stock Your Summer Kitchen With These 7 Prepared Foods From Local Farmers' Markets | WGBH | Craving Boston

Show love to small-batch local foodmakers (and your taste buds!) with these 7 prepared foods from area farmers’ markets.

Bored of Burgers? Grill Pizza This Weekend! | WGBH | CRAVING BOSTON
No need to turn on your oven for great homemade pizza. Keep that grill fire burning and make something other than meat.
Grilling + Beer = This Weekend's Best Recipe
Grilling and beer are natural companions, and they're even better when combined in this recipe for Coffee Porter Marinated Steak Tips.
Sidestep Newport In Favor Of This Quaint RI Destination | WGBH | CRAVING BOSTON

There's more to a Rhode Island day trip than mansions and cliff walks. For classic New England views and homemade jam, stop at Sakonnet Farm in Tiverton Four Corners. 

3 Must-Stop MA Ice Cream Shops For Your Summer Road Trips | WGBH | CRAVING BOSTON

The Commonwealth’s love affair with ice cream has global roots, but you don't have to travel that far to taste today's imaginative flavors.

Eating Authentic Asian Food in Allston I WGBH I Craving Boston

One square mile holds a huge variety of delicious, authentic and adventurous food representing multiple East Asian countries. 

Chill Out With These 8 Refreshing "Grownup Milkshakes" | WGBH | CRAVING BOSTON

When you can't decide between ice cream and a cocktail to beat the summer heat, seek out one of these boozy frozen treats. 

Weekly News Bites (June 14-21): Not Your Basic Breakfast, New Ames is Already Gone and Holy Happy Hour?! | WGBH | Craving Boston

On Ames St., it was over before it began. Could cereal once again become breakfast of champions? And could Boston be getting it's drink specials back?

WGBH Food and Wine Fest Feature: Porto Opens in Back Bay | WGBH| Craving Boston

Until the festival begins on September 15th, we'll be introducing you to the chefs, restaurants, wineries and brewers that will bring local flavor to the big event. 

Head to Jack’s Abby For Special Brews (and food!) In Downtown Framingham | WGBH | Craving Boston

Creativity and craft are just two of the hallmark ingredients at this local brewery. Its new beer-hall location is worth a visit. 

Eat Well In The Berkshires: 6 Affordable Spots to Try | WGBH | CRAVING BOSTON

Look beyond pricey fine dining restaurants to get to the really delicious, and more affordable, goodies made by locals in western Massachusetts.

There's Magic in this Ice Cream | WGBH | CRAVING BOSTON
I scream, you scream, we all scream for homemade ice cream — especially when it's "magic" and doesn't require an ice cream maker!
The Case for Hot Buttered Lobster Rolls | WGBH | Craving Boston

You need lobster rolls in your life. Hot buttered lobster rolls to be specific. From Boston to the Cape to Connecticut, here are five you should include in your summertime seafood excursions.

Want the Best Authentic Armenian Food? Head to WatertownI WGBH I Craving Boston

Sure, the food in this part of town is having a moment. But locals have enjoyed the many Armenian markets here for years.

Weekly News Bites (June 30-July 7): Indonesian Break-Fasting, Ribelle's Retreat and A Comic Cookbook  | WGBH | Craving Boston

Retno Pratiwi shares her recipe for the end of Ramadan, Tim Maslow says ta-ta for now to his own restaurant and sometimes, a picture is worth a thousand tasty words.

Not Your Average Pasta with Peas, This Dinner is Summer in a Bowl | WGBH | Craving Boston
Fresh English peas shine atop fresh pasta with smoked bacon, a hint of creamy ricotta cheese and a burst of fresh lemon — this recipe screams summer.
Here's Your Guide to Mastering Meat on the Grill | WGBH | Craving Boston

Boston butcher Ron Savenor takes us through his top cuts to prepare you for your next cookout. 

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